Maka Istanbul — authentic Turkish restaurant in Palma de Mallorca

Turkish Food in Palma

Turkish Restaurant Palma de Mallorca: The Complete Guide to Maka Istanbul

Finding an authentic Turkish restaurant in Palma de Mallorca is no longer difficult — but finding one that does things properly, from scratch, every day, is rarer than you might think. Maka Istanbul on Carrer de Francesc Suau is the answer: a family-run Turkish restaurant where everything from the bread to the döner is made in-house, using premium ingredients and recipes passed down through generations.

This guide covers everything you need to know about the best Turkish restaurant in Palma de Mallorca — what to order, when to go, and what makes Maka Istanbul genuinely different from the alternatives.

About Maka Istanbul

Maka Istanbul is named after the two grandchildren of the family that runs it — MAriana and KAia. The name captures the spirit of the place: a family business built on love, tradition, and an uncompromising commitment to quality. Everything at Maka Istanbul is made from scratch in their own kitchen — every morning, every day.

The restaurant serves traditional Turkish cuisine — döner kebab, dürüm, homemade bread — using Angus beef and fresh vegetables selected daily. It is open every day for both lunch and dinner, making it one of the most reliable restaurants in Palma for those who want authentic Turkish food without planning ahead.

What to Order at Maka Istanbul

Döner Kebab — the signature dish. Angus beef, slow-roasted on a vertical grill for hours, carved fresh and served in homemade bread. This is what a döner should taste like: richly seasoned, tender, and served with care.

Dürüm — the döner wrapped in thin lavash bread with fresh vegetables and house sauces. Crisp, generous, and deeply satisfying. The best cheap eat in Palma, by some distance.

Homemade Bread — baked fresh every morning. Even if you only eat the bread, you will understand why Maka Istanbul has built such a loyal following in Palma.

Everything Homemade — Why It Matters

At the best Turkish restaurant in Palma de Mallorca, homemade is not a marketing term — it is the operating principle. The family at Maka Istanbul bakes their own bread, prepares their own spice blends, and selects their own vegetables every morning. Nothing arrives pre-made. Nothing is reheated from the day before.

According to Wikipedia, döner kebab originated in Turkey and has become one of the world's most widely eaten street foods. What distinguishes the best versions — like Maka Istanbul's — is the quality of the meat, the precision of the seasoning, and the freshness of everything that accompanies it.

Halal and Muslim-Friendly

Maka Istanbul is fully halal-friendly — all meat is halal and the kitchen is run with complete awareness of Muslim dietary requirements. For the large number of Muslim visitors to Palma de Mallorca — from Arab countries, Turkey, and beyond — it is the most reliable and most welcoming halal food option in the city.

How to Visit

Maka Istanbul is located in the Sant Agustí neighbourhood, a short taxi or bus ride from Palma's old town and city centre. No reservation is required for lunch or dinner — simply walk in. For larger groups, calling ahead is recommended.

For Mediterranean cuisine in Palma, Olivar Bistro at Mercat de l'Olivar is an excellent complement — two very different cuisines, both at the top of their category in the city.

Frequently Asked Questions